Today I got there at 10:30 and was still 5th in line for the 11 am opening. Dagnab it. There were more than 20 in line when they opened. Grabbed a feast to go social distance visit some friends, including pork belly bites and brisket biscuits.
from Don O.'s Texas BBQ blog https://ift.tt/2ZGNMCD
via IFTTT
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